Ingredients
2 egg whites
2 tablespoon sugar
2 cups flour
1 tablespoon baking powder
¼ teaspoon salt
1 cup milk
3/4 cup water
2 egg yolks
½ teaspoon vanilla essence
90g melted butter OR ½ cup canola oil
Directions
In a glass or stainless bowl, beat egg whites till frothy and then gradually add sugar continue beating till thick.
In larger jug, sift or lightly fork together flour, baking powder and salt.
Add in milk, water, yolk, vanilla essence and butter/canola oil.
Beat together till smooth. Gently fold in egg white mixture.
Pour ½ cup mixture on to heated waffle maker and cook about 2-3 minutes.